“Wow on the outside and the inside just Mhhhmmm”
Scroll through, get inspired and discover your cake.
You wish: A cake that inspires with taste and shines with optics?
You have many questions about your wedding cake? I know! Click here for the answers:
That’s exactly how you want your cake:
Your wish: a birthday cake ”Baaam” instead of prissy. Get all information here.
Alexandra Gaggl © Elias Hartmann
Hello, I’m Alex, your pastry chef and accomplice for tasty and fancy cakes.
Patisserie for me is a taste experience when it plays with different flavours, textures and contrasts.
Like sweet and salty in salted caramel. Like the freshly crisp shortcrust pastry and silky, creamy, sweet-sour cream of a Tarte au citron. Like a croissant with its delicately splintered crust, fluffy interior, light sweetness and buttery flavour.
My ultimate goal: a flavour firework on your palate. With a lively, fresh patisserie that’s more than sweet and fat. A patisserie that keeps you wanting more. With not even a single cake crumb left on the plate.
Your most important question: ”How will our wedding cake taste?”
You already have been to several cake tastings. Your disappointed conclusion: Actually it tastes okay, but just not the way you want your cake to taste like.
You want to find the flavour of your wedding cake finally? Not only cake and cream, but also crisp, fresh fruit and several different flavours.
With the Wedding Cake Tasting Box you start a voyage of discovery into an enchanting world of flavours.
Spoon your way through the 9 delicious flavours and meet extravagant tastes. This is how a blind date with the unknown flavour turns into the great cake love. #loveissweet
You like the cakes you see here? And it sounds exactly how you envision your cake?
Well then, drop us a line and let’s talk about your cake. #caketalk